Charcuterie table #2 @ $17 per person
This table includes the following quantities. Enjoy picking your choices! 3 Meats, 3 Cheeses, 3 Fruits, 2 Veggie, 2 Tangy, 3 Sweets, plus Crackers/Nuts/Bread/Honey
& Dried Fruit Complimentary Beverage Station included.
Meats: (Pick 3)
– Salami
– Prosciutto
– Sopressata
– Pancetta
– Roast Beef
– Brisket
– Pepperoni
– Ham
– Turkey
– Chicken
Veggies: (pick 2)
– Cucumber
– Cherry Tomato
– Artichoke
– Celery
– Pepper
– Carrots
– Beets
– Kale
– Corn
– Avocado (fruit)
Cheeses: (Pick 3)
– Provolone
– Mozzarella
– Cheddar
– Brie
– Gouda
– Colby
– Goat Cheese
– Swiss Cheese
– Muenster Cheese
– Cream Cheese w/everything
Bagel seasoning or bacon bits
Tangy: (Pick 3)
– Pickles
– Kalamata Olives
– Green Olives
– Banana peppers
– Balsamic Vinaigrette
– Jalapeno peppers
– Ranch Dressing
– Spicy Mustard
– Pesto
– Chipotle Mayo
Fruit: (Pick 3)
– Strawberries
– Grapes
– Blueberries
– Blackberries
– Raspberries
– Kiwi
– Oranges
– Pineapple
– Cantaloupe
– Honeydew
Sweets: (Pick 3)
– Cookies
– Pastries
– Pie
– Chocolate dipped pretzels
– Brownie
– Cupcakes
– Cake
– Cheesecake
– Assorted Chocolate
– Macaroon
(727) 454-4011
PastaChefMishele@gmail.com
www.pastachefcatering.com
Copyright (c) 2022 Pasta Chef Catering
At Pasta Chef Catering, the pineapple serves as a meaningful symbol of our brand. Historically recognized as a universal emblem of hospitality, the pineapple reflects the warm, welcoming experience we strive to create for every guest. Introduced globally by the Portuguese and Spanish, the fruit became a centerpiece of hospitality in early American homes—often placed at the center of the table to honor guests and served as a special dessert. In this spirit, we aim to embody the essence of global hospitality, creating inclusive and celebratory experiences for all.